sweet potato frittata

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food / Potpourri

I’ve been changing my diet up since January, cutting out red meat and incorporating more greens and healthy proteins in my meals and working out at least two to three times a week. So far, I’ve enjoyed cooking and looking up new recipes to go with this new lifestyle. Kitchen Confidante has been a favorite blog to visit and get inspiration. I tried out this sweet potato and kale frittata awhile back and it was pretty easy to prep and cook and tasted so delicious. It’s definitely going to be a go-to recipe when I’m craving a little something sweet and savory for breakfast.

The Author

artist. homebody. cinephile. slow book collector.

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